Fricassee of Chanterelles


epicurious
14 ingredients
makes 4 servings
Keep it simple by spooning this quick sauté over crushed boiled potatoes, tossing it in a skillet with pappardelle, or piling the mushrooms on thick slices of toasted country bread.

Categories:  fall , vegetable ,
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Ingredients

Nutrition

Serving Size (54.76 g)
Servings 4
Amount per Serving
Calories 193.24 Calories from Fat 165.15
% Daily Value *
Total Fat 18.35g 112.92%
Saturated Fat 7.83g 156.7%
Trans Fat 0.0 %
Cholesterol 40.52mg 54.02%
Sodium 13.1mg 2.18%
Total Carbohydrate 3.29g 4.39%
Dietary Fiber 0.05 g 0.76%
Sugars 1.01 g %
Protein 0.78g 6.23%
Vitamin A 434.96IU% Vitamin C 0.88mg%
Calcium 24.55mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
freshly grated nutmeg, plus, for garnish, fresh oregano, fresh lemon juice
 

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