Fried Beef and Bean Burritos
45 mins (prep 30, cooking 15)
5 ingredients
10 servings
I fry up 10 of these at a time, then flash freeze them and then put them away in a zip lock bag for a quick meal any time I need one. I like to melt a little butter and add lots of hot sauce to dip them in.

Categories:  5-ingredients-or-less , <-60-mins , easy , 3-steps-or-less , mexican , time-to-make ,
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Serving Size (174.63 g)
Servings 10
Amount per Serving
Calories 275.88 Calories from Fat 189.9
% Daily Value *
Total Fat 21.1g 324.58%
Saturated Fat 6.23g 311.73%
Trans Fat 0.0g %
Cholesterol 55.84mg 186.13%
Sodium 876.92mg 365.38%
Total Carbohydrate 12.89g 42.95%
Dietary Fiber 1.56 g 62.55%
Sugars 2.26 g %
Protein 9.47g 189.36%
Vitamin A 379.78IU% Vitamin C 13.74mg%
Calcium 102.69mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pizza cheese, burrito-size flour tortillas