Fried Brussels Sprouts with Walnuts and Capers

food network
19 mins (prep 15, cooking 4)
16 ingredients
6 servings

Categories:  holiday , dinner , side-dish , american , brussels-sprout , quick , for-a-crowd , thanksgiving , deep--frying ,
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Serving Size (113.32 g)
Servings 6
Amount per Serving
Calories 217.3 Calories from Fat 179.91
% Daily Value *
Total Fat 19.99g 184.48%
Saturated Fat 2.78g 83.43%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 156.69mg 39.17%
Total Carbohydrate 9.07g 18.13%
Dietary Fiber 3.04 g 72.85%
Sugars 3.71 g %
Protein 2.68g 32.2%
Vitamin A 576.83IU% Vitamin C 64.53mg%
Calcium 34.66mg% Iron 1.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clove garlic, serrano chile, walnut pieces, loosely packed flat-leaf parsley, kosher salt and freshly ground black pepper