Fried Chicken

food network
219 mins (prep 15, cooking 24)
12 ingredients
about 4 servings

Categories:  frying , chicken , skillet , buttermilk ,
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Serving Size (367.98 g)
Servings 4
Amount per Serving
Calories 2271.68 Calories from Fat 1826.1
% Daily Value *
Total Fat 202.9g 1248.6%
Saturated Fat 38.41g 768.13%
Trans Fat 0.97g %
Cholesterol 67.66mg 90.22%
Sodium 5811.07mg 968.51%
Total Carbohydrate 96.25g 128.33%
Dietary Fiber 3.47 g 55.55%
Sugars 0.44 g %
Protein 13.66g 109.32%
Vitamin A 748.18IU% Vitamin C 0.0mg%
Calcium 33.09mg% Iron 5.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, finely ground black pepper, a, bulk