Fried Chicken


food network
330 mins (prep 25, cooking 45)
16 ingredients
8 servings


Categories:  frying , chicken , southern , main-dish , american , buttermilk , nuts , dairy , for-a-crowd , dutch-oven ,
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Ingredients

Nutrition

Serving Size (91.41 g)
Servings 8
Amount per Serving
Calories 295.66 Calories from Fat 20.43
% Daily Value *
Total Fat 2.27g 27.97%
Saturated Fat 0.42g 16.62%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2876.19mg 958.73%
Total Carbohydrate 62.36g 166.3%
Dietary Fiber 5.89 g 188.5%
Sugars 5.13 g %
Protein 8.77g 140.36%
Vitamin A 4595.62IU% Vitamin C 4.76mg%
Calcium 48.19mg% Iron 4.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried oregano, dried thyme
 

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