Fried Chicken with Honey-Pink Peppercorn Sauce


food network
180 mins (prep 100, cooking 80)
18 ingredients
4 servings


Categories:  chicken , main-dish , sauce , deep--frying ,
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Ingredients

Nutrition

Serving Size (188.9 g)
Servings 4
Amount per Serving
Calories 630.41 Calories from Fat 11.97
% Daily Value *
Total Fat 1.33g 8.2%
Saturated Fat 0.23g 4.5%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 64.45mg 10.74%
Total Carbohydrate 148.17g 197.56%
Dietary Fiber 4.31 g 68.96%
Sugars 70.37 g %
Protein 11.23g 89.8%
Vitamin A 776.64IU% Vitamin C 2.03mg%
Calcium 42.05mg% Iron 5.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sweet paprika, freshly ground black pepper, peppercorn sauce, pink peppercorns, kosher salt and freshly ground black pepper
 

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