Fried Clam Rolls with a Classic Tartar Sauce

food network
150 mins (prep 20, cooking 10)
32 ingredients
4 to 6 clam rolls

Categories:  for-a-family , make-ahead , sauce , deep--frying , dinner , sandwich , main-dish , shellfish , bread , american , clam , meat , lunch , northeastern , onion , lemon ,
Share on Newzsocial



Serving Size (215.27 g)
Servings 4
Amount per Serving
Calories 666.93 Calories from Fat 450.72
% Daily Value *
Total Fat 50.08g 308.18%
Saturated Fat 7.89g 157.81%
Trans Fat 0.0g %
Cholesterol 20.7mg 27.6%
Sodium 3977.98mg 663.0%
Total Carbohydrate 44.97g 59.95%
Dietary Fiber 7.12 g 113.93%
Sugars 16.9 g %
Protein 15.84g 126.69%
Vitamin A 6286.46IU% Vitamin C 7.09mg%
Calcium 485.95mg% Iron 4.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shucked clams, semolina flour, freshly ground black pepper, hot dog buns, dried oregano, dried thyme, or, chopped green onions, sweet pickle relish, drained, drained capers, minced fresh parsley leaves, fresh lemon juice, minced fresh tarragon