Fried Egg Sandwiches With Pancetta and Arugula


Food.com
12 mins (prep 5, cooking 7)
7 ingredients
2 servings
This can be prepared in less than 30 minutes! It also looks good. Recipe found on www.cdkitchen.com. This is very much like a recipe I saw Bobby Flay prepare, will have to look for it. (Updated 02/2007)

Categories:  served-hot , for-1-or-2 , <-15-mins , beginner-cook , italian , breakfast , comfort-food , taste~mood , quick , cheese , brunch , egg , eggs~dairy , time-to-make , lunch~snacks , european , easy , sandwich , presentation , number-of-servings , inexpensive ,
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Ingredients

Nutrition

Serving Size (46.52 g)
Servings 2
Amount per Serving
Calories 59.53 Calories from Fat 8.1
% Daily Value *
Total Fat 0.9g 2.76%
Saturated Fat 0.47g 4.65%
Trans Fat 0.0g %
Cholesterol 2.84mg 1.89%
Sodium 170.67mg 14.22%
Total Carbohydrate 6.7g 4.47%
Dietary Fiber 0.45 g 3.63%
Sugars 0.79 g %
Protein 6.4g 25.61%
Vitamin A 694.15IU% Vitamin C 4.25mg%
Calcium 158.76mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sourdough bread, thinly sliced pancetta, large eggs
 

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