Fried Eggs with Home Fries


food network
35 mins (prep 15, cooking 20)
20 ingredients
4 servings


Categories:  frying , dinner , eggs , main-dish , breakfast , american , bacon , potato , brunch , lunch , onion , sauteing ,
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Ingredients

Nutrition

Serving Size (402.07 g)
Servings 4
Amount per Serving
Calories 559.64 Calories from Fat 183.42
% Daily Value *
Total Fat 20.38g 125.4%
Saturated Fat 11.88g 237.62%
Trans Fat 0.73g %
Cholesterol 47.7mg 63.6%
Sodium 3703.75mg 617.29%
Total Carbohydrate 91.08g 121.44%
Dietary Fiber 11.5 g 183.97%
Sugars 7.58 g %
Protein 10.6g 84.8%
Vitamin A 6666.07IU% Vitamin C 47.41mg%
Calcium 87.17mg% Iron 4.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
slices bacon, chopped yellow onions, poblano or green bell pepper, minced garlic, chopped fresh sage leaves, salt and freshly ground black pepper, large eggs, dried oregano, dried thyme
 

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