Fried Eggs With Kansas City-Style Barbecue Sauce for 1
8 mins (prep 5, cooking 3)
8 ingredients
1 servings
I prepared BBQ sauce (Kansas City Style Barbecue Sauce) for a Photo Tag/Fall Game recently and used it for inspiration in preparing this simple egg dish. A big thank you to Chef breezermom! Measurements are estimated. Perfect for a light and simple meal.

Categories:  for-1-or-2 , <-15-mins , weeknight , lunch~snacks , easy , north-american , quick , number-of-servings , vegetarian , eggs~dairy , time-to-make ,
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Serving Size (62.91 g)
Servings 1
Amount per Serving
Calories 170.09 Calories from Fat 89.91
% Daily Value *
Total Fat 9.99g 15.37%
Saturated Fat 6.25g 31.26%
Trans Fat 0.0g %
Cholesterol 31.06mg 10.35%
Sodium 487.48mg 20.31%
Total Carbohydrate 12.44g 4.15%
Dietary Fiber 0.27 g 1.06%
Sugars 9.99 g %
Protein 7.61g 15.22%
Vitamin A 362.65IU% Vitamin C 0.18mg%
Calcium 223.03mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby arugula, fried egg, fresh cilantro, cracked black pepper