Fried Fresh Corn and Onion


Food.com
35 mins (prep 15, cooking 20)
7 ingredients
4 servings
Sometimes simple is the best, my family loves this when corn season comes around --- to make things easier use an electric knife to remove the corn from the cob, chili powder is also good to use in place of cayenne, you can also add in 1-2 tablespoons fresh minced garlic or 1/2 teaspoon garlic powder in with the onion if desired :)

Categories:  <-60-mins , side-dish , beginner-cook , seasonal , comfort-food , taste~mood , equipment , low-in... , corn , eggs~dairy , time-to-make , low-protein , holiday , low-calorie , easy , kid-friendly , inexpensive , summer , vegetarian , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (15.56 g)
Servings 4
Amount per Serving
Calories 89.07 Calories from Fat 81.0
% Daily Value *
Total Fat 9.0g 55.37%
Saturated Fat 5.7g 113.96%
Trans Fat 0.36g %
Cholesterol 23.85mg 31.8%
Sodium 362.03mg 60.34%
Total Carbohydrate 2.47g 3.29%
Dietary Fiber 0.0 g 0.0%
Sugars 2.47 g %
Protein 0.09g 0.75%
Vitamin A 277.2IU% Vitamin C 0.0mg%
Calcium 2.87mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, vidalia onion, fresh ground black pepper
 

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