Fried Green Tomatoes
55 mins (prep 40, cooking 15)
7 ingredients
6 servings
I just grew/picked my VERY first tomato ever, and wanted to enjoy it. I decided to try this recipe instead of ones using corn meal. I am so glad I did. It was delicious. I did use Splenda (one packet; one tomato) and I added a little bacon grease to the butter as someone suggested. <br/><br/>Next tomato I pick will meet it's end in the same way. Wonderful recipe.

Categories:  <-60-mins , side-dish , north-american , low-carb , low-in... , time-to-make , low-protein , holiday , low-calorie , kwanzaa , american , southern-u.s. , vegetable , soul-food ,
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Serving Size (24.03 g)
Servings 6
Amount per Serving
Calories 114.83 Calories from Fat 74.25
% Daily Value *
Total Fat 8.25g 76.16%
Saturated Fat 5.11g 153.25%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.39%
Sodium 257.41mg 64.35%
Total Carbohydrate 9.81g 19.62%
Dietary Fiber 1.12 g 26.97%
Sugars 2.51 g %
Protein 1.43g 17.11%
Vitamin A 247.26IU% Vitamin C 0.04mg%
Calcium 6.45mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium green tomatoes