Fried Green Tomatoes with Shrimp and Remoulade Sauce


food network
30 mins (prep 15, cooking 15)
21 ingredients
4 servings


Categories:  frying , tomato , shrimp , sauce ,
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Ingredients

Nutrition

Serving Size (727.69 g)
Servings 4
Amount per Serving
Calories 2505.88 Calories from Fat 1888.47
% Daily Value *
Total Fat 209.83g 1291.27%
Saturated Fat 19.12g 382.45%
Trans Fat 4.57g %
Cholesterol 38.56mg 51.41%
Sodium 2778.81mg 463.14%
Total Carbohydrate 128.37g 171.16%
Dietary Fiber 6.72 g 107.52%
Sugars 23.06 g %
Protein 31.56g 252.48%
Vitamin A 83.3IU% Vitamin C 4.12mg%
Calcium 605.22mg% Iron 7.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
green tomatoes, italian, , dry crab boil, large shrimp, , creole mustard, , shredded lettuce
 

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