Fried Ipswich Clams with Fried Lemons

Cooking Channel
240 mins (prep 30, cooking 30)
10 ingredients
6 servings

Categories:  fruit , oyster , buttermilk , nuts , dairy ,
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Serving Size (145.59 g)
Servings 6
Amount per Serving
Calories 212.45 Calories from Fat 28.08
% Daily Value *
Total Fat 3.12g 28.76%
Saturated Fat 1.62g 48.5%
Trans Fat 0.0 %
Cholesterol 8.98mg 17.97%
Sodium 1429.58mg 357.4%
Total Carbohydrate 38.39g 76.77%
Dietary Fiber 1.18 g 28.29%
Sugars 6.56 g %
Protein 6.95g 83.36%
Vitamin A 135.58IU% Vitamin C 0.04mg%
Calcium 101.57mg% Iron 2.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, soft-shell clams, freshly ground black pepper, or