Serving Size
(308.99 g)
Servings 2
Amount per Serving
Calories
857.97
Calories from Fat
73.62
% Daily Value *
Total Fat
8.18g
25.18%
Saturated Fat 1.75g
17.51%
Trans Fat 0.06g
%
Cholesterol
0.0mg
0.0%
Sodium
1163.4mg
96.95%
Total Carbohydrate
164.95g
109.97%
Dietary Fiber 8.86
g
70.88%
Sugars 12.47
g
%
Protein
28.22g
112.86%
Vitamin A 7.31IU%
Vitamin C 9.54mg%
Calcium 634.44mg%
Iron 11.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh flat-leaf parsley, kosher salt and freshly ground pepper, , red, sauce, heavy whipping cream