Fried Rice With Bacon (Oriental Style)


Food.com
45 mins (prep 15, cooking 30)
20 ingredients
4-6 servings
One of my fondest memories growing up is the reaction my best friend had about my mom's fried rice. She was so addicted to it she would randomly request that mom make some. I have been craving it lately but knowing that it needs to be done with "yesterday's" leftover rice gets me every time. (If fresh rice is used it will stick together in a mushy mess instead of separating out into individual dry pieces.) Well, as luck would have it I spaced when making rice a few nights ago & instead of loading the rice cooker with 2 cups rice & 4 cups water I put in 4 cups of both! So I added another 4 cups of water & wow... that was a lot of leftover rice! So, last night I combined what I could remember of mom's fried rice with what I had on hand & my family loved it. We ate this for a main meal but usually it's served as a side. The first bite I took really did take me back 25 years! I hope you enjoy it too! :)

Categories:  technique , side-dish , <-60-mins , pasta,-rice-and-grains , stir-fry , rice , one-dish-meal , asian , time-to-make , main-dish , pork , meat , inexpensive ,
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Ingredients

Nutrition

Serving Size (226.31 g)
Servings 4
Amount per Serving
Calories 715.07 Calories from Fat 454.59
% Daily Value *
Total Fat 50.51g 310.85%
Saturated Fat 15.07g 301.41%
Trans Fat 0.13g %
Cholesterol 130.98mg 174.64%
Sodium 2503.62mg 417.27%
Total Carbohydrate 13.2g 17.6%
Dietary Fiber 2.71 g 43.36%
Sugars 5.09 g %
Protein 49.44g 395.55%
Vitamin A 6344.06IU% Vitamin C 5.8mg%
Calcium 126.48mg% Iron 2.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt & pepper, minced garlic cloves, chicken bouillon, cooked rice
 

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