Fried Shrimp


food network
20 mins (prep 10, cooking 10)
9 ingredients
4 servings


Categories:  frying , southern , grains , american , shellfish , shrimp , buttermilk , quick , dairy , appetizer , cornmeal ,
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Ingredients

Nutrition

Serving Size (224.15 g)
Servings 4
Amount per Serving
Calories 398.04 Calories from Fat 45.63
% Daily Value *
Total Fat 5.07g 31.22%
Saturated Fat 2.47g 49.44%
Trans Fat 0.0g %
Cholesterol 39.67mg 52.89%
Sodium 5483.29mg 913.88%
Total Carbohydrate 66.61g 88.81%
Dietary Fiber 1.98 g 31.66%
Sugars 18.07 g %
Protein 19.94g 159.52%
Vitamin A 173.37IU% Vitamin C 1.71mg%
Calcium 650.62mg% Iron 3.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
self-rising cornmeal, coarse ground black pepper, medium shrimp
 

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