Fried Shrimp Po-Boys


food network
30 mins (prep 30)
24 ingredients
4 servings


Categories:  carrot , shrimp , for-a-family , cornmeal , spring , deep--frying , winter , southern , sandwich , puree , cabbage , main-dish , shellfish , bread , fall , summer , lunch ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (269.4 g)
Servings 4
Amount per Serving
Calories 1044.38 Calories from Fat 815.22
% Daily Value *
Total Fat 90.58g 557.42%
Saturated Fat 6.89g 137.87%
Trans Fat 2.29g %
Cholesterol 0.0mg 0.0%
Sodium 153.6mg 25.6%
Total Carbohydrate 55.75g 74.34%
Dietary Fiber 8.38 g 134.01%
Sugars 8.99 g %
Protein 8.83g 70.62%
Vitamin A 10223.81IU% Vitamin C 7.7mg%
Calcium 49.05mg% Iron 2.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chipotle pepper in adobo sauce, chopped garlic, shredded green cabbage, shredded red cabbage, red onions, freshly ground black pepper, cornmeal, long
 

Comments