Frito Chili Pie
45 mins (prep 15, cooking 30)
6 ingredients
4-6 servings
A great quick meal that was a favorite in my family when I was growing up and that my kids love too! Recipe has been adjusted to 2 cans of chili as suggested by reviewers. I normally use one and don't use the entire bag of fritos. You can adjust the chili to frito ratio to your taste. More chili is always good.

Categories:  5-ingredients-or-less , <-60-mins , beginner-cook , easy , main-dish , time-to-make ,
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Serving Size (286.26 g)
Servings 4
Amount per Serving
Calories 800.21 Calories from Fat 490.05
% Daily Value *
Total Fat 54.45g 335.05%
Saturated Fat 27.59g 551.88%
Trans Fat 0.0g %
Cholesterol 124.21mg 165.62%
Sodium 4989.51mg 831.58%
Total Carbohydrate 59.88g 79.83%
Dietary Fiber 38.0 g 608.04%
Sugars 10.77 g %
Protein 44.42g 355.34%
Vitamin A 32708.2IU% Vitamin C 5.12mg%
Calcium 1217.38mg% Iron 19.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
corn chips