Frittata D'aosta--mushroom and Cheese


Food.com
60 mins (prep 15, cooking 45)
17 ingredients
1 servings
Easy, versatile and scrumptious egg frittatta with great presentation. Something to make when you need a whole new idea. Can be served for main course, side dish or even appetizer.

Categories:  <-60-mins , beginner-cook , italian , comfort-food , breakfast , taste~mood , super-bowl , christmas , cheese , omelets-and-frittatas , appetizer , egg , low-in... , low-sodium , eggs~dairy , time-to-make , holiday , low-calorie , easter , european , easy , main-dish , inexpensive , potato , vegetable ,
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Ingredients

Nutrition

Serving Size (618.5 g)
Servings 1
Amount per Serving
Calories 807.2 Calories from Fat 401.58
% Daily Value *
Total Fat 44.62g 68.65%
Saturated Fat 27.37g 136.87%
Trans Fat 0.0g %
Cholesterol 204.66mg 68.22%
Sodium 1816.25mg 75.68%
Total Carbohydrate 22.27g 7.42%
Dietary Fiber 6.81 g 27.26%
Sugars 11.58 g %
Protein 85.31g 170.62%
Vitamin A 2877.87IU% Vitamin C 8.49mg%
Calcium 2374.01mg% Iron 2.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, sweet onions, sliced, whole eggs, dried basil leaves, salt and pepper, nonstick cooking spray, romano cheese
 

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