Cooking Channel
30 mins (prep 20, cooking 10)
11 ingredients
8 servings

Categories:  flour , eggs , italian , european ,
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Serving Size (153.7 g)
Servings 8
Amount per Serving
Calories 71.14 Calories from Fat 19.8
% Daily Value *
Total Fat 2.2g 27.13%
Saturated Fat 1.03g 41.32%
Trans Fat 0.01g %
Cholesterol 8.21mg 21.89%
Sodium 412.72mg 137.57%
Total Carbohydrate 10.53g 28.09%
Dietary Fiber 0.14 g 4.54%
Sugars 6.03 g %
Protein 2.45g 39.13%
Vitamin A 217.0IU% Vitamin C 0.0mg%
Calcium 61.48mg% Iron 0.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole-wheat flour, pinch salt, large eggs, confectioners' sugar