Frosted Buttermilk Brownies
40 mins (prep 20, cooking 20)
13 ingredients
24-30 servings
I got this recipe from one of my mom's best friends. I love this recipe and I also use it for cake. I promise you that this is better than any store bought box mix. They don't turn out as dense as your typical brownie, but if you are like my wife, who likes the real dense chewy brownie, you can omit some of the baking soda. I love them just the way they are. It is up to you, how you like your brownies, but I know that you will love these. Oh, and the frosting rocks.

Categories:  <-60-mins , equipment , bar-cookie , low-in... , time-to-make , low-protein , holiday , chocolate , food-gift , cake-fillings-and-frostings , cakes , oven , stove-top , brownies , cookie-and-brownie , dessert ,
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Serving Size (86.93 g)
Servings 24
Amount per Serving
Calories 314.81 Calories from Fat 115.29
% Daily Value *
Total Fat 12.81g 472.84%
Saturated Fat 7.95g 954.29%
Trans Fat 0.46g %
Cholesterol 33.59mg 268.71%
Sodium 129.15mg 129.15%
Total Carbohydrate 50.76g 406.05%
Dietary Fiber 2.74 g 262.61%
Sugars 40.38 g %
Protein 3.84g 184.42%
Vitamin A 370.19IU% Vitamin C 0.21mg%
Calcium 64.03mg% Iron 1.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4