Fruit and Cream Phyllo Pie

80 mins (prep 30, cooking 50)
8 ingredients
8 serving

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Serving Size (46.24 g)
Servings 8
Amount per Serving
Calories 94.98 Calories from Fat 39.78
% Daily Value *
Total Fat 4.42g 54.45%
Saturated Fat 2.63g 105.4%
Trans Fat 0.15g %
Cholesterol 13.56mg 36.16%
Sodium 229.47mg 76.49%
Total Carbohydrate 9.57g 25.51%
Dietary Fiber 0.0 g 0.0%
Sugars 8.94 g %
Protein 4.49g 71.81%
Vitamin A 133.1IU% Vitamin C 0.0mg%
Calcium 100.72mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sheets, frozen, or, stick margarine, large egg, whole, pie filling