Fruit and Nut Bread Pudding Recipe

Taste of Home
1545 mins (prep 900, cooking 45)
12 ingredients
12-15 servings

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Serving Size (88.95 g)
Servings 12
Amount per Serving
Calories 382.9 Calories from Fat 123.57
% Daily Value *
Total Fat 13.73g 253.57%
Saturated Fat 8.68g 520.63%
Trans Fat 0.48g %
Cholesterol 52.49mg 209.97%
Sodium 347.74mg 173.87%
Total Carbohydrate 54.8g 219.18%
Dietary Fiber 0.23 g 11.04%
Sugars 54.38 g %
Protein 10.43g 250.43%
Vitamin A 423.32IU% Vitamin C 1.73mg%
Calcium 363.82mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
day-old bread, chopped pecans, golden raisins