Fruit and Nut Breakfast Bread
40 mins (prep 10, cooking 30)
6 ingredients
10 servings
This is really easy, I got the recipe from a Pillsbury Cook Book. Perfect for a Brunch. They say it serves 10...but...make it and see how many it serves at your house!!

Categories:  <-60-mins , quick-breads , low-cholesterol , fruit , low-sat.-fat , breakfast , healthy , breads , low-in... , healthy-2 , coffee-cakes , time-to-make ,
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Serving Size (60.74 g)
Servings 10
Amount per Serving
Calories 206.21 Calories from Fat 54.63
% Daily Value *
Total Fat 6.07g 93.44%
Saturated Fat 0.47g 23.58%
Trans Fat 0.0g %
Cholesterol 0.34mg 1.13%
Sodium 5.39mg 2.24%
Total Carbohydrate 38.28g 127.61%
Dietary Fiber 4.0 g 159.94%
Sugars 32.82 g %
Protein 3.69g 73.75%
Vitamin A 871.43IU% Vitamin C 0.26mg%
Calcium 58.36mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
french bread