Fruit & Carrot Cake Recipe

Taste of Home
3540 mins (prep 35, cooking 40)
19 ingredients
16 servings

Categories:  healthy ,
Share on Newzsocial



Serving Size (49.71 g)
Servings 16
Amount per Serving
Calories 168.58 Calories from Fat 35.55
% Daily Value *
Total Fat 3.95g 97.12%
Saturated Fat 0.31g 24.91%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 164.91mg 109.94%
Total Carbohydrate 30.61g 163.23%
Dietary Fiber 0.78 g 50.12%
Sugars 12.18 g %
Protein 2.49g 79.71%
Vitamin A 16.69IU% Vitamin C 3.89mg%
Calcium 57.83mg% Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, eggland's best eggs, unsweetened applesauce, shredded carrots, finely chopped dried apricots, dried currants, chopped crystallized ginger, glaze, finely chopped dried apricots, dried currants, chopped pecans