Fruit Pizza
30 mins (prep 30)
14 ingredients
6-8 servings
My husband's sister, Lydia, made this for us one evening and it was great. Not overly sweet, but just a nice, light end to a Sunday diner. You can choose whatever fruit you like best to go on top. The cream cheese portion is quite generous so you may want to cut back a bit if you want a lighter version. Alternatively, you can use any extra as a topping on a fruit salad. This recipe halves well.

Categories:  fruit , <-30-mins , kid-friendly , oven , equipment , vegetarian , stove-top , pies-and-tarts , time-to-make , novelty , dessert ,
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Serving Size (190.03 g)
Servings 6
Amount per Serving
Calories 735.24 Calories from Fat 300.33
% Daily Value *
Total Fat 33.37g 308.03%
Saturated Fat 20.67g 620.19%
Trans Fat 1.29g %
Cholesterol 89.32mg 178.64%
Sodium 526.24mg 131.56%
Total Carbohydrate 102.7g 205.4%
Dietary Fiber 4.33 g 103.96%
Sugars 68.13 g %
Protein 11.57g 138.82%
Vitamin A 1009.12IU% Vitamin C 0.32mg%
Calcium 156.59mg% Iron 1.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fruit, sliced, pineapple juice