Fruit Salad With Creamy Banana Dressing


Food.com
15 mins (prep 15)
14 ingredients
8 servings
Fruit salad with a healthier creamy dressing made with bananas and nonfat Greek yogurt. From Diabetic Cooking magazine. Exchanges: 2 fruit

Categories:  <-15-mins , fruit , seasonal , 3-steps-or-less , north-american , quick , diabetic , time-to-make , easy , grapes , american , melons , summer , southern-u.s. , dessert , berries ,
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Ingredients

Nutrition

Serving Size (83.33 g)
Servings 8
Amount per Serving
Calories 39.27 Calories from Fat 2.34
% Daily Value *
Total Fat 0.26g 3.23%
Saturated Fat 0.04g 1.62%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5.39mg 1.8%
Total Carbohydrate 9.62g 25.66%
Dietary Fiber 1.84 g 58.85%
Sugars 7.75 g %
Protein 0.72g 11.49%
Vitamin A 1042.48IU% Vitamin C 32.76mg%
Calcium 13.07mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pineapple chunks, honeydew melon, red grapes, nonfat greek yogurt
 

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