Fruit Swirl Coffee Cake


Food.com
55 mins (prep 15, cooking 40)
15 ingredients
15 servings
I've made this cake dozens of times using different fruits and it is always delicious.

Categories:  <-60-mins , fruit , north-american , equipment , egg , coffee-cakes , eggs~dairy , time-to-make , lunch~snacks , easy , kid-friendly , oven , american , number-of-servings , breads , to-go... , for-large-groups , picnic ,
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Ingredients

Nutrition

Serving Size (94.59 g)
Servings 15
Amount per Serving
Calories 418.75 Calories from Fat 137.52
% Daily Value *
Total Fat 15.28g 352.55%
Saturated Fat 3.49g 261.64%
Trans Fat 1.04g %
Cholesterol 1.36mg 6.8%
Sodium 136.88mg 85.55%
Total Carbohydrate 69.96g 349.82%
Dietary Fiber 2.57 g 154.25%
Sugars 52.17 g %
Protein 3.92g 117.56%
Vitamin A 287.72IU% Vitamin C 0.13mg%
Calcium 61.51mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fruit, minute tapioca
 

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