Fruitcake-Stuffed Pork Medallions

food network
85 mins (prep 60, cooking 25)
11 ingredients
4 servings

Categories:  dinner , fruit , main-dish , pork , for-a-family , lunch ,
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Serving Size (190.65 g)
Servings 4
Amount per Serving
Calories 730.58 Calories from Fat 576.36
% Daily Value *
Total Fat 64.04g 394.12%
Saturated Fat 33.03g 660.56%
Trans Fat 0.92g %
Cholesterol 172.21mg 229.61%
Sodium 233.87mg 38.98%
Total Carbohydrate 39.76g 53.01%
Dietary Fiber 2.55 g 40.87%
Sugars 18.93 g %
Protein 4.21g 33.66%
Vitamin A 1880.52IU% Vitamin C 1.15mg%
Calcium 90.27mg% Iron 1.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloins, crumbled, freshly ground pepper, dry sherry