Fruity Rice Meringue
100 mins (prep 10, cooking 90)
7 ingredients
4 servings
Apples, cherries, peaches, apricots or rhubarb all work will in this recipe.

Categories:  easy , 3-steps-or-less , <-4-hours , time-to-make , dessert ,
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Serving Size (184.56 g)
Servings 4
Amount per Serving
Calories 709.33 Calories from Fat 80.91
% Daily Value *
Total Fat 8.99g 55.31%
Saturated Fat 5.46g 109.21%
Trans Fat 0.0 %
Cholesterol 103.5mg 138.0%
Sodium 776.2mg 129.37%
Total Carbohydrate 104.72g 139.63%
Dietary Fiber 0.4 g 6.46%
Sugars 95.64 g %
Protein 52.34g 418.73%
Vitamin A 262.5IU% Vitamin C 8.55mg%
Calcium 1780.14mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla essence, canned fruit


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