Fudge Tartlets with Peanut Butter Ice Cream and Cabernet Caramel

food network
310 mins (prep 45, cooking 65)
19 ingredients
about 24; can be halved

Categories:  chocolate , winter , american , fall , summer , steamer , dairy , caramelizing , spring , simmer , dessert ,
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Serving Size (102.05 g)
Servings 24
Amount per Serving
Calories 339.53 Calories from Fat 38.25
% Daily Value *
Total Fat 4.25g 156.78%
Saturated Fat 1.9g 228.24%
Trans Fat 0.06g %
Cholesterol 3.49mg 27.95%
Sodium 147.28mg 147.28%
Total Carbohydrate 72.99g 583.89%
Dietary Fiber 0.87 g 83.36%
Sugars 62.13 g %
Protein 2.63g 126.44%
Vitamin A 41.27IU% Vitamin C 0.0mg%
Calcium 14.18mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla bean, pure vanilla extract, pure vanilla extract, an, ice cream