Fudgy Cherry-Cheesecake Brownie Bars

65 mins (prep 15, cooking 50)
10 ingredients
24 servings
These are a favorite everytime I take them somewhere.....they are always the first to disappear. I usually cut them into squares and put them in individual cupcake papers to make serving easier. They are easy to make, too. Prep/cook time does NOT include 4 hours for chilling.

Categories:  holiday , kid-friendly , number-of-servings , <-4-hours , to-go... , potluck , cookie-and-brownie , time-to-make , for-large-groups , picnic , dessert ,
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Serving Size (52.29 g)
Servings 24
Amount per Serving
Calories 200.57 Calories from Fat 73.35
% Daily Value *
Total Fat 8.15g 301.09%
Saturated Fat 5.14g 616.2%
Trans Fat 0.32g %
Cholesterol 22.33mg 178.64%
Sodium 140.5mg 140.5%
Total Carbohydrate 30.38g 243.02%
Dietary Fiber 0.18 g 16.88%
Sugars 25.18 g %
Protein 2.24g 107.48%
Vitamin A 251.5IU% Vitamin C 0.0mg%
Calcium 36.84mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, unsweetened baking chocolate, large eggs, cherry pie filling


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