Fudgy Chocolate Cupcakes (Or Cake)

40 mins (prep 10, cooking 30)
10 ingredients
25-30 servings
There was an o.k. recipe here on Zaar that I have worked on and changed to make these truly amazingly rich and chocolatey cupcakes. Don't be scared of the tiny bit of coffee it only deepens the flavor of the chocolate. These don't require any frosting but the kids love it with frosting and some colored sprinkles so that's what I typically do. I like to use my lazy version of Vanilla Buttercream Frosting (a little bit of this, a little bit of that) and they always look and taste wonderful. As an added bonus this has no shortening, butter, or margarine (all those bad trans-fats) but amazingly enough they still taste fattening.

Categories:  <-60-mins , cupcake , free-of... , low-sodium , low-in... , time-to-make , holiday , chocolate , cakes , lactose-free , valentine's-day , number-of-servings , vegetarian , for-large-groups , dessert ,
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Serving Size (87.34 g)
Servings 25
Amount per Serving
Calories 338.78 Calories from Fat 132.75
% Daily Value *
Total Fat 14.75g 567.18%
Saturated Fat 1.9g 237.05%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 138.41mg 144.18%
Total Carbohydrate 49.87g 415.6%
Dietary Fiber 0.82 g 82.34%
Sugars 34.66 g %
Protein 2.44g 122.21%
Vitamin A 0.73IU% Vitamin C 0.02mg%
Calcium 37.74mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot water