Funky Monkey Bread
635 mins (prep 5, cooking 630)
5 ingredients
15 servings
Actually, I just call it "butt cake." That's just because it comes out of a bundt pan and I can't help myself. But really, this is a super easy recipe and great to serve to guests if you want to give them the impression you care. It works. That's how I came by it. I was visting a friend and I woke up to find breakfast waiting for me. "She loves me!"

Categories:  5-ingredients-or-less , holiday , rolls~biscuits , beginner-cook , easy , breakfast , breads , vegetarian ,
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Serving Size (44.66 g)
Servings 15
Amount per Serving
Calories 254.78 Calories from Fat 191.79
% Daily Value *
Total Fat 21.31g 491.72%
Saturated Fat 8.83g 662.52%
Trans Fat 0.52g %
Cholesterol 33.91mg 169.56%
Sodium 105.84mg 66.15%
Total Carbohydrate 17.12g 85.61%
Dietary Fiber 1.14 g 68.14%
Sugars 15.78 g %
Protein 1.24g 37.13%
Vitamin A 400.8IU% Vitamin C 0.13mg%
Calcium 25.16mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen, instant butterscotch pudding mix, or