Gajar Ka Halwa (Carrot Pudding)


Food.com
30 mins (prep 10, cooking 20)
5 ingredients
20 servings
This Pakistani dish is very simple and delicious.

Categories:  served-hot , pakistani , kosher , equipment , brunch , potluck , asian , puddings-and-mousses , <-30-mins , served-cold , easy , number-of-servings , inexpensive , vegetarian , stove-top , dessert , for-large-groups , free-of... , indian , time-to-make , egg-free , holiday , presentation , carrots , to-go... , vegetable ,
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Ingredients

Nutrition

Serving Size (69.01 g)
Servings 20
Amount per Serving
Calories 108.21 Calories from Fat 43.02
% Daily Value *
Total Fat 4.78g 147.02%
Saturated Fat 2.94g 293.72%
Trans Fat 0.0g %
Cholesterol 14.32mg 95.47%
Sodium 56.56mg 47.13%
Total Carbohydrate 15.14g 100.94%
Dietary Fiber 1.27 g 101.61%
Sugars 12.95 g %
Protein 2.0g 79.99%
Vitamin A 7721.61IU% Vitamin C 3.19mg%
Calcium 71.45mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
evaporated milk, powdered milk
 

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