Gambas Al Ajillo


Food.com
10 mins (prep 5, cooking 5)
14 ingredients
2 servings
I had the most amazing meal at "El Farol" in Santa Fe. These were the highlight. Thank you Chef James Campbell Caruso! The shimp are sweet and hothothot (The Margaritas were good too).

Categories:  for-1-or-2 , <-15-mins , spanish , shrimp , taste~mood , quick , spicy , free-of... , brunch , appetizer , low-carb , low-in... , low-sodium , time-to-make , egg-free , european , gluten-free , shellfish , seafood , lactose-free , number-of-servings ,
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Ingredients

Nutrition

Serving Size (130.26 g)
Servings 2
Amount per Serving
Calories 340.91 Calories from Fat 278.73
% Daily Value *
Total Fat 30.97g 95.3%
Saturated Fat 4.43g 44.26%
Trans Fat 0.0g %
Cholesterol 1.8mg 1.2%
Sodium 123.37mg 10.28%
Total Carbohydrate 10.29g 6.86%
Dietary Fiber 2.69 g 21.5%
Sugars 1.95 g %
Protein 4.29g 17.14%
Vitamin A 899.66IU% Vitamin C 12.53mg%
Calcium 107.98mg% Iron 2.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large shrimp
 

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