Game Stew With Cider and Apples
150 mins (prep 30, cooking 120)
15 ingredients
6 servings
I had this in a medieval knight's pub in Torquai ten years ago. The cider is not apple juice like it would be in the US but actually it's British alcoholic cider. Not Strongbow, though, but some sweeter cider with only 4 percent alcohol.For the game use any mix of rabbit, hare, partridge, pheasant and venison or if you don't have game use chicken, beef, rabbit.

Categories:  <-4-hours , time-to-make ,
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Serving Size (235.83 g)
Servings 6
Amount per Serving
Calories 226.66 Calories from Fat 76.32
% Daily Value *
Total Fat 8.48g 78.31%
Saturated Fat 1.76g 52.91%
Trans Fat 0.0g %
Cholesterol 86.18mg 172.37%
Sodium 128.3mg 32.07%
Total Carbohydrate 1.08g 2.16%
Dietary Fiber 0.25 g 6.07%
Sugars 0.32 g %
Protein 31.22g 374.67%
Vitamin A 20.29IU% Vitamin C 0.7mg%
Calcium 29.19mg% Iron 4.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4