Garam Masala Chicken Pot Pie

food network
55 mins (prep 25, cooking 30)
17 ingredients
4 servings

Categories:  dinner , pot-pie , chicken , main-dish , for-a-family , vegetables , lunch , sauteing , simmer ,
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Serving Size (237.82 g)
Servings 4
Amount per Serving
Calories 319.87 Calories from Fat 215.1
% Daily Value *
Total Fat 23.9g 147.08%
Saturated Fat 6.54g 130.77%
Trans Fat 0.24g %
Cholesterol 21.3mg 28.4%
Sodium 326.44mg 54.41%
Total Carbohydrate 20.2g 26.93%
Dietary Fiber 4.0 g 64.06%
Sugars 3.87 g %
Protein 7.41g 59.29%
Vitamin A 536.19IU% Vitamin C 3.41mg%
Calcium 41.79mg% Iron 2.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless chicken thighs, salt and freshly ground black pepper, cloves garlic, russet potato, sheets