Garden Herb Bread
230 mins (prep 10, cooking 220)
12 ingredients
1 servings
You are going to love this bread. It smells so good while its cooking. Sort of like turkey stuffing. It is great used as such as well. Nothing like creating your own bread cubes for your holiday turkey or fresh croutons for a summer salad. Try this bread with any cold meat sandwich for a pleasent suprise. Use dried herbs that are flaked and not ground. If using ground, reduce the amount by half. If using fresh herbs, double the amount.

Categories:  pasta,-rice-and-grains , 3-steps-or-less , equipment , <-4-hours , yeast-breads , time-to-make , weeknight , easy , grains , small-appliance , number-of-servings , breads , healthy , bread-machine ,
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Serving Size (1498.4 g)
Servings 1
Amount per Serving
Calories 3602.87 Calories from Fat 528.12
% Daily Value *
Total Fat 58.68g 90.28%
Saturated Fat 22.93g 114.64%
Trans Fat 1.16g %
Cholesterol 84.01mg 28.0%
Sodium 7346.65mg 306.11%
Total Carbohydrate 661.44g 220.48%
Dietary Fiber 64.12 g 256.46%
Sugars 81.95 g %
Protein 127.88g 255.76%
Vitamin A 2360.34IU% Vitamin C 22.53mg%
Calcium 2531.57mg% Iron 46.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4