Garlic Aioli


Food.com
10 mins (prep 10)
6 ingredients
1.5 servings
An adopted recipe, Original Intro States: This Garlic Mayonnaise is typical of Catalonia and the Balearic Islands in Spain. It is usually served with bread as an appetizer. It can also be used to accompany grilled fish and meats.

Categories:  savory-sauces , <-15-mins , condiments,-etc. , spanish , sauces , quick , appetizer , low-carb , low-in... , time-to-make , very-low-carbs , low-protein , european , spreads , number-of-servings ,
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Ingredients

Nutrition

Serving Size (240.43 g)
Servings 1.5
Amount per Serving
Calories 2091.54 Calories from Fat 2129.4
% Daily Value *
Total Fat 236.6g 546.0%
Saturated Fat 32.67g 245.02%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 779.89mg 48.74%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 2.85mg% Iron 1.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced garlic, fresh lemon juice, ground white pepper
 

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