Garlic and Rosemary Pasta
20 mins (cooking 20)
7 ingredients
5-6 servings

Categories:  pasta,-rice-and-grains , <-30-mins , weeknight , quick , inexpensive , pasta , penne , time-to-make ,
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Serving Size (119.55 g)
Servings 5
Amount per Serving
Calories 188.95 Calories from Fat 158.4
% Daily Value *
Total Fat 17.6g 135.38%
Saturated Fat 3.56g 89.04%
Trans Fat 0.1g %
Cholesterol 10.36mg 17.27%
Sodium 215.32mg 44.86%
Total Carbohydrate 5.31g 8.85%
Dietary Fiber 0.4 g 8.0%
Sugars 0.82 g %
Protein 3.3g 32.95%
Vitamin A 685.92IU% Vitamin C 0.0mg%
Calcium 8.86mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed garlic cloves, fresh rosemary sprigs, salt and pepper