Garlic Bread
45 mins (prep 15, cooking 30)
6 ingredients
1 servings
Sounds difficult, but once you get the hang of it, it's actually quite easy. This bread dresses up Italian meals, and it disappears fast! Make two loaves for company!

Categories:  side-dish , <-60-mins , italian , north-american , equipment , cheese , eggs~dairy , time-to-make , european , southwestern-u.s. , kid-friendly , american , oven , breads ,
Share on Newzsocial



Serving Size (176.53 g)
Servings 1
Amount per Serving
Calories 1033.41 Calories from Fat 879.39
% Daily Value *
Total Fat 97.71g 150.32%
Saturated Fat 21.22g 106.09%
Trans Fat 0.0g %
Cholesterol 8.87mg 2.96%
Sodium 1627.76mg 67.82%
Total Carbohydrate 23.33g 7.78%
Dietary Fiber 2.24 g 8.95%
Sugars 0.91 g %
Protein 19.6g 39.2%
Vitamin A 4642.71IU% Vitamin C 2.17mg%
Calcium 483.32mg% Iron 4.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
french bread