Garlic Cheddar Biscuits
20 mins (prep 10, cooking 10)
9 ingredients
10-12 servings
I just love these! Of course I also LOVE garlic and cheddar, so what can I say!! They remind me of the biscuits you get at Red Lobster. Recipe is easy to cut in half when you don't need to make that many. This is my take on a Paula Deen recipe!

Categories:  rolls~biscuits , <-30-mins , quick , breads , time-to-make ,
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Serving Size (59.78 g)
Servings 10
Amount per Serving
Calories 213.3 Calories from Fat 100.08
% Daily Value *
Total Fat 11.12g 171.12%
Saturated Fat 6.21g 310.52%
Trans Fat 0.19g %
Cholesterol 25.14mg 83.8%
Sodium 331.58mg 138.16%
Total Carbohydrate 24.44g 81.48%
Dietary Fiber 0.06 g 2.5%
Sugars 13.05 g %
Protein 4.16g 83.26%
Vitamin A 270.16IU% Vitamin C 0.06mg%
Calcium 135.68mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking mix, dried parsley