Garlic Cheese Biscuits


food network
18 mins (prep 8, cooking 10)
7 ingredients
12 small biscuits


Categories:  side-dish , winter , cheddar , fall , quick , vegetables , summer , cheese , for-a-crowd , baking , spring , biscuit ,
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Ingredients

Nutrition

Serving Size (49.29 g)
Servings 12
Amount per Serving
Calories 179.31 Calories from Fat 98.1
% Daily Value *
Total Fat 10.9g 201.15%
Saturated Fat 5.48g 329.03%
Trans Fat 0.15g %
Cholesterol 21.0mg 84.01%
Sodium 425.1mg 212.55%
Total Carbohydrate 15.8g 63.21%
Dietary Fiber 0.52 g 25.12%
Sugars 2.93 g %
Protein 4.48g 107.45%
Vitamin A 217.84IU% Vitamin C 0.07mg%
Calcium 116.71mg% Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried parsley flakes
 

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