Garlic Cheese Herb Butter
5 mins (prep 5)
5 ingredients
16 servings
This is a multi-use recipe we've enjoyed for years. It's great for garlic bread, on pasta, vegetables, in mashed potatoes, on grilled or baked fish ...whatever you wish! It also makes a wonderful gift (I usually place it in a fabric-lined basket with a loaf of fresh bread and the recipe). Note: Make sure you use real butter - not margarine - for this recipe.

Categories:  technique , <-15-mins , condiments,-etc. , beginner-cook , 3-steps-or-less , high-in... , quick , no-cook , low-carb , high-calcium , low-in... , oamc~freezer~make-ahead , time-to-make , very-low-carbs , 5-ingredients-or-less , food-gift , easy , number-of-servings , for-large-groups ,
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Serving Size (22.99 g)
Servings 16
Amount per Serving
Calories 134.5 Calories from Fat 111.33
% Daily Value *
Total Fat 12.37g 304.43%
Saturated Fat 7.83g 626.13%
Trans Fat 0.48g %
Cholesterol 33.27mg 177.45%
Sodium 180.24mg 120.16%
Total Carbohydrate 3.21g 17.14%
Dietary Fiber 0.02 g 1.01%
Sugars 0.13 g %
Protein 3.13g 100.19%
Vitamin A 380.77IU% Vitamin C 0.23mg%
Calcium 64.06mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried marjoram, dried oregano