Garlic Chicken..take Two!


Food.com
15 mins (prep 5, cooking 10)
5 ingredients
1 servings
This is another version of garlic chicken I came up with for my fussy son!

Categories:  for-1-or-2 , <-15-mins , beginner-cook , 3-steps-or-less , poultry , australian , quick , chicken-thigh-&-leg , south-west-pacific , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , 5-ingredients-or-less , chicken , easy , kid-friendly , main-dish , meat , number-of-servings ,
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Nutrition

Serving Size (127.3 g)
Servings 1
Amount per Serving
Calories 1059.18 Calories from Fat 1065.15
% Daily Value *
Total Fat 118.35g 182.07%
Saturated Fat 16.34g 81.71%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.9mg 0.16%
Total Carbohydrate 2.98g 0.99%
Dietary Fiber 0.19 g 0.76%
Sugars 0.09 g %
Protein 0.57g 1.14%
Vitamin A 0.81IU% Vitamin C 2.81mg%
Calcium 17.47mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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