Garlic Fried Rice
10 mins (prep 5, cooking 5)
6 ingredients
4 servings
A staple ingredient in Filipino style breakfast plates, also known as "silogs". There are many varieties of silogs, but one thing is always certain. You MUST have garlic fried rice to pair with your eggs and choice of breakfast meat!!! <b>NOTE: This is a good base to start from when making fried rice; you can always add more ingredients to your preference.</b>

Categories:  low-protein , side-dish , <-15-mins , pasta,-rice-and-grains , rice , easy , short-grain-rice , white-rice , quick , inexpensive , long-grain-rice , low-in... , low-sodium , time-to-make ,
Share on Newzsocial



Serving Size (23.99 g)
Servings 4
Amount per Serving
Calories 151.61 Calories from Fat 147.69
% Daily Value *
Total Fat 16.41g 101.01%
Saturated Fat 6.25g 125.03%
Trans Fat 0.55g %
Cholesterol 23.85mg 31.8%
Sodium 72.09mg 12.01%
Total Carbohydrate 1.49g 1.99%
Dietary Fiber 0.09 g 1.51%
Sugars 0.05 g %
Protein 0.38g 3.04%
Vitamin A 277.61IU% Vitamin C 1.4mg%
Calcium 10.81mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked white rice