Garlic & Herb Salad Dressing
10 mins (prep 10)
8 ingredients
0.75 servings
Nice, light, easy dressing. I only used about 1/4 t. of tarragon. I thought it needed a little sweetener, maybe honey. We would have liked it a little sweeter. Thanks for posting.

Categories:  technique , salad , <-15-mins , quick , no-cook , refrigerator , equipment , low-carb , low-in... , very-low-carbs , time-to-make , low-protein , salad-dressings , number-of-servings ,
Share on Newzsocial



Serving Size (258.87 g)
Servings 0.75
Amount per Serving
Calories 1443.72 Calories from Fat 1425.24
% Daily Value *
Total Fat 158.36g 182.72%
Saturated Fat 21.93g 82.23%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1599.19mg 49.97%
Total Carbohydrate 6.88g 1.72%
Dietary Fiber 1.34 g 4.01%
Sugars 1.6 g %
Protein 1.9g 2.85%
Vitamin A 346.48IU% Vitamin C 4.83mg%
Calcium 103.91mg% Iron 4.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic