Garlic Orange Shrimp
10 mins (prep 5, cooking 5)
6 ingredients
4 servings
This fantastic andincredibly simple recipe from Deborah Mele makes use of flavored olive oil, the orange infused can be found in many supermarkets or italian stores. I prefer to make my own: Orange (Or Lemon) Infused Olive Oil (along with lemon as well..both are great). Time does not include 1 hour marinating

Categories:  <-15-mins , beginner-cook , italian , 3-steps-or-less , shrimp , quick , appetizer , low-carb , low-in... , time-to-make , 5-ingredients-or-less , european , easy , shellfish ,
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Serving Size (49.18 g)
Servings 4
Amount per Serving
Calories 206.32 Calories from Fat 200.07
% Daily Value *
Total Fat 22.23g 136.81%
Saturated Fat 3.07g 61.38%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.44mg 0.07%
Total Carbohydrate 2.56g 3.41%
Dietary Fiber 0.53 g 8.52%
Sugars 2.03 g %
Protein 0.16g 1.24%
Vitamin A 49.92IU% Vitamin C 9.98mg%
Calcium 9.76mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large shrimp, large garlic cloves, red chili pepper, chopped parsley